Table A.7.1

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Table A.7.1
Number of bioproduct establishments by type of establishment legal entity and region, 2015
Table summary
This table displays the results of Number of bioproduct establishments by type of legal entity and region. The information is grouped by Region (appearing as row headers), Private corporations, Publically traded corporations, Sole proprietorship and Others, calculated using number units of measure (appearing as column headers).
Region Private corporations Publically traded corporations Sole proprietorship Others
number
Canada 133Table A.7.1 Note B 38Table A.7.1 Note D Note x: suppressed to meet the confidentiality requirements of the Statistics Act Note x: suppressed to meet the confidentiality requirements of the Statistics Act
Atlantic provinces Note x: suppressed to meet the confidentiality requirements of the Statistics Act 0 0 Note x: suppressed to meet the confidentiality requirements of the Statistics Act
Quebec 29Table A.7.1 Note C Note x: suppressed to meet the confidentiality requirements of the Statistics Act Note x: suppressed to meet the confidentiality requirements of the Statistics Act Note x: suppressed to meet the confidentiality requirements of the Statistics Act
Ontario 47Table A.7.1 Note C Note x: suppressed to meet the confidentiality requirements of the Statistics Act 0 Note x: suppressed to meet the confidentiality requirements of the Statistics Act
Prairies 28Table A.7.1 Note D 15Note E: Use with caution 0 0
British Columbia Note x: suppressed to meet the confidentiality requirements of the Statistics Act 9Note E: Use with caution 0 Note x: suppressed to meet the confidentiality requirements of the Statistics Act
x suppressed to meet the confidentiality requirements of the Statistics Act
E use with caution
Note:
Coefficient of variation (CV) threshold
Note B

[ 0.050 < CV ≤ 0.100 ]

Return to note B referrer

Note C

[ 0.100 < CV ≤ 0.150 ]

Return to note C referrer

Note D

[ 0.150 < CV ≤ 0.250 ]

Return to note D referrer

Preliminary estimates, subject to change.
Due to rounding, components may not add to totals.
Coefficient of variation (CV) and standard error (SE) are used as quality indicators.
Source: Statistics Canada, Bioproducts production and development survey 2015.
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