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For boundary files and other geographic reference, see Geographic files and documentation.

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All (56)

All (56) (50 to 60 of 56 results)

  • 51. Quantity of meats available and output of meats and offal - Open in new window/tab Archived
    Table: 32-10-0297-01
    Frequency: Annual
    Description: This table contains 13 series, with data for years 1920 - 2006 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Estimates (2 items: Food available per person, total;Total output); Commodity (7 items: Total meat and offal;Beef;Veal;Mutton and lamb; ...).
    Release date: 2009-04-20
  • 52. Animals slaughtered, supply and disappearance in Canada - Open in new window/tab Archived
    Table: 32-10-0298-01
    Frequency: Annual
    Description: This table contains 4 series, with data for years 1920 - 2006 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Supply and disappearance (1 item: Animals slaughtered); Commodity (4 items: Beef;Veal;Mutton and lamb;Pork).
    Release date: 2009-04-20
  • 53. Meat production, supply and disposition in Canada - Open in new window/tab Archived
    Table: 32-10-0299-01
    Frequency: Annual
    Description: This table contains 49 series, with data for years 1920 - 2006 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada); Supply and disposition (13 items: Total supply;Exports;Used for canning;On hand December 31; ...); Commodity (5 items: Beef;Veal;Mutton and lamb;Pork; ...).
    Release date: 2009-04-20
  • 54. Mad Cow Disease and Beef Trade: An Update - Open in new window/tab Archived
    Articles and reports: 11-621-M2004010
    Geography: Canada
    Description:

    This article provides an update on the beef industry following the discovery of a single reported case of bovine spongiform encephalopathy (BSE), or mad cow disease, on May 20, 2003. It covers data on beef exports, imports, production, live stocks, etc. In addition, the article compares farm prices for cattle with retail beef prices.

    Release date: 2004-02-18
  • 55. Livestock Statistics - Open in new window/tab Archived
    Table: 23-603-X
    Description:

    This publication contains data from 1976 to date for major livestock series: cattle and calves, hogs, sheep and lambs, wool, furs, trade and prices, stocks of frozen meats, and apparent per capita meat consumption. Data highlights are also included. New and revised estimates for these data are released four times a year.

    Release date: 2003-03-05
  • 56. Livestock Feed Requirements Study - Open in new window/tab Archived
    Table: 23-501-X
    Description:

    Based on feed coefficients, this study estimates the per animal and total provincial livestock feed requirements for grain, pasture, and harvested roughages by the various species. This release applies the coefficients to the current livestock inventories and balance sheet information for 1999, 2000 and 2001 to estimate the total tonnage consumed. It reflects any revisions made to the livestock numbers as a result of the 2001 Census of Agriculture.

    Release date: 2003-01-13
Data (53)

Data (53) (0 to 10 of 53 results)

Analysis (3)

Analysis (3) ((3 results))

  • 1. Analysis of the beef supply chain - Open in new window/tab Archived
    Articles and reports: 18-001-X2021002
    Description:

    The study aims to identify the key nodes and flows in the beef supply chain, and present statistics to provide a better understanding of Canada's beef supply chain. This report is accompanied by a dashboard, which provides data visualizations for the beef supply chain.

    The study highlights the overall framework of beef supply chains in Canada using various Statistic Canada data sources to identify entities involved in the commodity's supply chain including production, processing, distribution, consumption, retail sales, and pricing; as well as international and interprovincial trade that occurs at various points in the supply chain. In addition to this, the financial structure of beef farms and the level of employment in the industry are also examined in the study.

    Release date: 2021-07-29
  • 2. Hog inventories April 1, 2012 - Open in new window/tab Archived
    Stats in brief: 11-001-X20121173553
    Description: Release published in The Daily – Statistics Canada’s official release bulletin
    Release date: 2012-04-26
  • 3. Mad Cow Disease and Beef Trade: An Update - Open in new window/tab Archived
    Articles and reports: 11-621-M2004010
    Geography: Canada
    Description:

    This article provides an update on the beef industry following the discovery of a single reported case of bovine spongiform encephalopathy (BSE), or mad cow disease, on May 20, 2003. It covers data on beef exports, imports, production, live stocks, etc. In addition, the article compares farm prices for cattle with retail beef prices.

    Release date: 2004-02-18
Reference (0)

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